Grappa di Chianti Classico - Riserva
Product detailed description
Our Grappa is obtained exclusively from our Sangiovese grapes used for Chianti Classico production. After a long maceration and pressing, the pomace is immediately transferred to the distillery . This quick operation ensures that the distilled product preserves the potential aromatic perfumes of pomace. For this reason we obtain a Grappa with great personality and elegance.
ORGANOLECTIC CHARACTERISTICS: Crystal clear, golden yellow colour, floral and fruity aroma, with delicate notes of berries. On the palate it is smooth, intense, very elegant and persistent , sweet in the finish.
YIELD: between 10-12 liters per quintal
ALCOHOL CONTENT: 42% vol.
FORMAT: 500ml
Grappa Borratella is produced in limited quantity in an artisanal way.
Borratella Wine Farm
Villa Borratella is surrounded by its 5 hectares of Chianti Classico vineyards, 2 hectares of olive groves and 75 hectares of woods.
At an altitude of 350 meters above sea level, the grape variety mainly cultivated is Sangiovese and complementary also Cabernet and Merlot are grown; an excellent Extra Virgin Olive Oil is produced from approximetely 200 olive trees.
Borratella collects about 300 quintals of grapes and gets, in its own cellar equipped with the most modern technologies, about 200 hl of wine destined to the bottling of Chianti Classico wine, Chianti Classico Riserva and IGT Super Tuscan.